Menu
APPETIZER (餐前小食)
1.Fried Tofu(油炸豆腐)….……………...............…….................................................$ 3.95
2.Noodle House style Pot sticker(泰式锅贴)....….................................$ 4.95
A house specialty served with three sauces: spicy mayonnaise. Teriyaki sauce and red hot Thai chili.
3.Vegetarian Egg Rolls(素食蛋卷).………….......................................$ 4.95
4.Fried Wonton(油炸馄饨).…………………..................…........................................$ 3.95
5.Fried Chicken Wings(香爆鸡翅)..……...…...........................................................$ 5.50
6.Shrimp Rolls(蛋卷炸虾)…..…………...............................................……................$ 5.95
7.Fried Fish Cake(香爆鱼饼).……………….......................................……..............$ 6.50
8.Plah Muk Tod (Deep fried Calamari)(香炸魷魚)..............................................$ 5.95
9.Edamame……………………………..............................................................................$2.50
10.Thai Chicken Satay(泰式沙嗲鸡肉)..……….....................…................................$ 5.95
11.Beef/Pork Jerky………………….........................................................….................$6.95
12.Combo……………………………………..............................................……............ $ 7.95
Spring roll, Fried tofu, Shrimp roll, Satay, Fried wonton, Fish cake
13.Papaya Salad*(木瓜沙拉)……...…………........................................……..........$ 4.95
14.Larb(Chicken, Pork or Beef) Salad*(Duck add $1.50)(打抛肉沙拉)...........................$ 5.95
15.Grill(Chicken, Pork or Beef) Salad*(烤肉沙拉)……. ...................................................$ 6.50
16.Silver Noodle Salad*(粉絲沙律).......................................................................... $6.50
17.Shrimp or Squid Salad/Seafood*(海鲜沙拉)...........................$6.95/$7.95
SOUP (汤菜)
19.Tom Yum*(鸡肉/大虾酸辣汤)…(Shrimp add $ 0.75 ).............................................. $ 5.95
20.Silver Noodle soup(银丝汤).………...……......................................................….$ 5.95
21.Poh-Thack With Seafood*(海鲜酸辣汤)...........................................................$ 7.95
THAI NOODLE SOUP (泰式汤面)
22.Slice Beef Noodle Soup(牛肉汤)….…….….......................................................$ 5.75
23.Beef Ball Noodle Soup(牛肉丸子汤)..………..................................................$ 5.75
24.Combination Beef Noodle Soup(混牛肉汤面)..............................................$ 5.75
25Pork and Fish Ball Noodle Soup(肉丸和鱼丸汤面).................................$ 5.75
26.Chicken Noodle Soup(鸡肉汤)............................................................................$ 5.75
27.Roasted Duck Noodle Soup(烤鸭汤)..……….................................$ 6.95
28.Wonton Soup(馄饨汤)(Add noodle $0.75)………….…..........................................$ 5.75
29.BBQ Pork Wonton Soup(烤肉馄饨汤)(Add noodle $0.75) ......................................$ 5.75
30.Seafood Wonton Soup(海鲜馄饨汤)……(Add noodle $0.75.......................................$ 6.95
31.Chicken Tom Yum Noodle Soup*(鸡肉酸辣汤面)............................................$5.75
32.Thai Style Tom Yum Noodle House *…..........................................................$ 5.95
Noodle with sliced pork, ground pork, sliced fish cakes, fish balls and bean sprout in hot and sour soup. (家庭式酸辣汤面)
33.Pad Thai(泰式炒面)……..........................................................(Shrimp add $ 0.75)$ 5.95
34.Pad See-eu(炒冬粉)..….…................................................…..(Shrimp add $ 0.75) $ 5.95
35.Thai spice Noodle*(辣面)(Shrimp add $0.75, Duck add $1.50).............................................$ 5.95
36.Chow Mein.(炒 麵)(Shrimp add $0.75, Duck add $1.50)................................................$ 5.95
37.Khua-Kai Rice Noodle(鸡肉炒米)……….........................................................$ 5.95
Stir fried flat rice noodle and sliced chicken, egg, green onion and bean sprout.
38.Rad-na(泰式肉卤汁炒面)(Shrimp add $ 0.75)...................................................... $ 5.95
gravy sauce with Chinese broccoli served over stir fried flat rice noodle
39.Chicken and Shrimps Silver Noodle(银丝炒面).............................................$ 6.50
FRIED RICE(炒饭)(Combination add $2.00, Shrimp add $0.75, Duck add $1.50)
40.Thai Fried Rice(泰式炒饭)…………..……………...................................................$ 5.95
41Duck Fried Rice(鸭肉炒)...…...………….….........................................................$ 6.95
42.Crab Fried Rice(蟹肉炒饭)....……………......................................................….$ 6.95
43.Pineapple Fried Rice(菠萝炒饭)..……….….….................................................$ 6.95
44.BBQ Pork and Chinese Sausages Fried Rice(烤肉与中式香肠炒饭).$ 6.50
45.Spicy Basil Leaf Fried Rice*(香辣紫苏炒饭)…................................................$ 6.25
46.BBQ Chicken(烤鸡炒饭)..……..……....…............................................................$ 6.50
Grill boneless marinated chicken served over steam rice or fried rice.
47.Deep Fried Chicken or Shrimp(香爆鸡肉/大虾炒饭)..........................$ 6.50/$ 7.25
Deep fried boneless chicken breast or shrimp served over steam rice or fried rice.
THAI CURRY (泰式咖喱) (Shrimp add $0.75)
48.Green Curry*(绿咖喱)..……………….…..…........................................................$ 5.95
49.Red Curry*(红咖喱)..…….…………………......................................................... $ 5.95
50.Yellow Curry*(黄咖喱)…......……………….......................................................... $ 5.95
51.Panang Curry*(泰式盘纳咖).................................................................................. $ 5.95
52.Roasted Duck Curry*(烤鸭咖喱)………..….....................................................$ 6.95
RICE PLATES (米饭) (Shrimp add $ 0.75, Duck add $1.50)
53.Spicy Mint*(泰式鲜紫苏)......................................................................................... $ 5.95
54.Spicy Eggplant*(香辣茄子).................................................................................... $ 6.25
55.Fresh Ginger(嫩姜)…..…...……………...………..................................................... $ 6.25
56.Mongolian*(蒙 古 牛)…………………………….........................................$ 6.25
57.Spicy String Bean*(香辣豆品).…………….......................................................$ 6.25
58.Kung Pao*(宮 保 雞)……..………………………......................................................$ 6.25
59.Garlic and Paper(蛤蜊胡椒).................................................................................. $ 6.25
60.Tofu and Mix Vegetable(豆腐和多种蔬菜)……............................................... $ 5.75
61.Orange chicken(檸.檬 雞)……………………....................................................$ 5.95
62.Pad Prik Sod *(辣椒酱).............................................................................................. $ 5.95
63Sweet and Sour(甜 酸 類)......................................................................................... $ 5.95
64.Cashew Nuts Chicken(腰果鸡肉)....................................................................... $ 6.25
65.Pra-ram(蔬菜花生酱饭)...…..………………...… .....................................................$ 6.25
Steamed mixed vegetables topped with peanuts sauce served with steamed rice
S1.Panang Avocado(Shrimp or Salmon)………..…..................$ 8.50
Salmon or Shrimp with Avocado sautéed in Panang coconut curry, Basil
leaves, served with a side of jasmine rice.
Choice of your meat and Pumpkin simmered in Thai hot Yellow or Red
Coconut curry, served with a side of steamed jasmine rice.
Steamed or Deep fried Snapper sautéed with ginger,
white and green onion, black mushroom, bell pepper, carrot and Celery
S4.Ma Kuer Song Krang*........................................................$ 7.95
Grilled eggplant top with sautéed chopped prawns, onion, chicken,
Bell pepper and Basil in chili paste sauce.
Deep fried Salmon mixed with string beans, Bell pepper in spicy
Chili and garlic paste.
Grill Salmon served with mixed vegetables Topped with 3 flavor sauce
Mix with onion, bell pepper, Tomato, chopped Shrimp, Chicken and Ginger.
Thai BBQ chicken come/w Papaya salad, sticky rice served/w s&s sauce
Visite Our Another Web Site : http://nv.local.yahoo.biz/thaistylenoodlehouse
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